Duck Foie Gras Block – 130 g

Duck foie gras block is a classic choice for lovers of fine French gastronomy. With a creamy texture and rich, well-rounded flavor, this specialty is made from carefully selected duck liver, enhanced with cognac and a finely balanced blend of spices.

Perfect as an appetizer served with toasted brioche, arugula, or red onion jam. It also pairs beautifully with a glass of dry white wine or sparkling wine.

Ingredients: duck liver, water, salt, cognac, sugar, spices, antioxidant: sodium ascorbate, preservative: sodium nitrite.

Nutritional values per 100 g: energy 1773 kJ / 431 kcal, fat 44 g (saturated 18 g), carbohydrates 1.6 g (sugars 1.0 g), protein 6.5 g, salt 1.4 g.

Packaging: 130 g (2–3 servings) or 200 g (4–5 servings)
Shelf life: up to 3 years when stored in a cool, dry place.